What You Need:
-Butter -Sugar -Egg -Vanilla
-Salt -Baking Powder -All Purpose Flour -Cinnamon
1
Preheat the oven to 350ºF. Whip together the butter and sugar. The butter must be room temperature or else you won’t be able to effectively combine it with the sugar.
Prep Ingredients
Butter and Sugar
2
Add the egg yolk, vanilla extract, and salt to the bowl with the butter and sugar. Whip with the fork again until the mixture is light and creamy.
Whip until creamy
3
Add the flour and baking powder to the bowl and stir together with a fork until everything is evenly combined. Divide the cookie dough into two equal-sized pieces, then roll each one into a ball.
Add dry ingredients
4
In a separate small bowl, stir together the cinnamon and sugar for the topping. Roll each ball of dough in the cinnamon sugar until completely coated.
Roll in sugar mixture
5
Place the cinnamon sugar coated cookie dough balls on a parchment-lined baking sheet. Bake the cookies for about 15 minutes or until they're mostly flattened, golden brown on the outer edges, and a little cracked on top.
Bake cookies
6
Allow the cookies to cool slightly before enjoying
Let cool
Ready to Make it?