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Three strips of bacon on a plate with fried eggs and an English Muffin

How to Cook Bacon in the Oven

A collage of six recipes that can use any leftover vegetable

6 Easy Ways to Use Leftover Vegetables

Three glass meal prep containers with rice and Smoky Roasted Sausage and Vegetables

Smoky Roasted Sausage and Vegetables

$7.87 recipe / $1.97 serving

Six glass bowls with different flavors of cottage cheese breakfast bowls inside.

Cottage Cheese Breakfast Bowls 6 Ways

Close up of Cilantro lime chicken with title text overlay

Top 20 Recipes of 2019

A hand writing on a calendar surrounded by fresh produce

Meal Planning 101 – How to Make a Meal Plan That Works for YOU

Chili cornbread skillet with some scooped out onto a white plate beside the skillet

Chili Cornbread Skillet

$7.49 recipe / $1.25 serving

Overhead view of a pot full of vegetable barley soup with bread on the side

Vegetable Barley Soup

$6.67 recipe / $1.11 serving

Curried Cabbage in a red pot with wooden utensils on the side.

Curried Cabbage

$3.95 recipe / $0.99 serving

Add salsa to meal prep containers

Country Breakfast Bowls

$7.76 recipe / $1.29 serving

Meal prep ingredients with a title text box overlay.

Mix and Match Meal Prep

Four glass containers with Roasted Vegetable Salad and three dressing containers

Roasted Vegetable Salad Meal Prep

$11.62 recipe / $2.91 serving

Collage of six salads with title text in a box in the center.

19 Refrigerator Salads for Eating Healthy On The GO!

Lemon garlic dressing being poured over the salad bowl

Lemony Artichoke and Quinoa Salad

$6.74 recipe / $1.69 serving

Overhead view of customized French Bread Pizzas with article title overlay

Flexible Recipes that Feed Vegetarians and Meat Eaters

Cold Peanut Noodle Salad divided between meal prep containers, dressing being poured.

Cold Peanut Noodle Salad

$5.30 recipe / $1.33 serving

A half stirred Lemon Berry Yogurt Breakfast Bowl with a cut lemon and some strawberries near by.

Lemon Berry Yogurt Breakfast Bowls

A bowl of fresh pineapple chunks next to a cutting board, chef's knife, and a pineapple top.

How to Cut and Freeze Pineapple

Four glass bowl veggie snack packs with ranch dressing, broccoli, and tomatoes.

Veggie Snack Packs

$5.89 recipe / $1.47 each

Four glass meal prep containers lined up with roasted vegetable couscous. Two with chicken and two with chickpeas

Roasted Vegetable Couscous Meal Prep

$12.01 recipe / $4.00 serving

Blueberry muffins in a freezer bag with article title text overlay.

10 Foods I Freeze to Save Money and Reduce Waste

Three rectangular glass meal prep containers with Ground Turkey Stir Fry and Brown Rice

Quick & Easy Ground Turkey Stir Fry

$7.41 recipe / $1.48 serving

Three Salsa Chicken Meal Prep Containers in a row

Salsa Chicken Meal Prep Bowls

$11.78 recipe / $2.95 serving

Creamy Dijon Dressing being Drizzled onto a Roasted Brussels Sprout Bowl

Roasted Brussels Sprout Bowls

$7.46 recipe / $1.87 serving

Date Night Dinner Ideas

13 Date Night Dinner Ideas for Valentine’s Day and Beyond

Sesame Tempeh Bowls being eaten with chopsticks

Sesame Tempeh Bowls

$6.74 recipe / $1.69 serving

Vegetarian Challenge Final Thoughts

Vegetarian Challenge Final Thoughts

Add Salad Dressing to Pasta Salad

“Sweep the Kitchen” Pasta Salad

Week 4 Recap

Vegetarian Challenge Week 4 Recap

What I bought, cooked, ate, and how I felt throughout week 3 of the Vegetarian Challenge. Using up leftovers, battling stress cravings, and more! Budgetbytes.com

Vegetarian Challenge Week 3 Recap

Close up of a bowl of Balsamic Roasted Mushrooms with Herby Kale Mashed Potatoes

Balsamic Roasted Mushrooms with Herby Kale Mashed Potatoes

$7.17 recipe / $1.79 serving

A plate full of Sun Dried Tomato, Kale, and White Bean Skillet with garlic bread

Sun Dried Tomato, Kale, and White Bean Skillet

$5.58 recipe / $1.40 serving

Vegetarian Challenge Week 2 Recap

Vegetarian Challenge Week 2 Recap

A big pot of colorful beans with title overlay

5 Easy Sources of Plant-Based Protein

One Loaded Sweet Potato being eaten with a fork.

Loaded Sweet Potatoes with Chipotle Lime Crema

$5.57 recipe / $1.39 serving

Vegetarian Challenge Week 1 Recap

Vegetarian Challenge Week 1 Recap

Meal prepped Sweet and Spicy Tempeh Bowls in round glass bowls

Sweet and Spicy Tempeh Bowls

$5.91 recipe / $1.48 serving

Best of Budget Bytes 2018 with close up of food in background

Best of Budget Bytes 2018

31 Day Vegetarian Challenge title over a bowl of coconut curry.

Coming Soon: 31 Day Vegetarian Challenge!

Mediterranean Hummus Bowl being eaten

Mediterranean Hummus Bowls

$9.93 recipe / $2.48 serving

Take Out Fake Out title over a photo of Pork and Peanut Dragon Noodles

Take Out Fake Out Recipes for Busy Nights

15 travel-friendly, crowd pleasing Friendsgiving recipe ideas that everyone will love. Go potluck style with your friends this Thanksgiving! Budgetbytes.com

15 Friendsgiving Recipe Ideas

This Cheeseburger Meatloaf Meal Prep is an easy American classic meal that you'll look forward to each day. Toss the TV dinners and make your own! Budgetbytes.com

Cheeseburger Meatloaf Meal Prep

Three bowls of Sweet Chili Chicken Stir Fry

Sweet Chili Chicken Stir Fry Bowls

$10.20 recipe / $2.55 serving

Line up of Orzo Salad Meal Prep Lunch Boxes

Orzo Salad Meal Prep

Take your meat and potatoes meal prep into the 21st century with this simple, yet elegant Glazed Chicken Meal Prep. Eating well has never been easier. Budgetbytes.com

Glazed Chicken Meal Prep

Practical tips for cooking in a tiny kitchen without losing your mind. Plan, organize, and improvise! Budgetbytes.com

Tips for Cooking in a Tiny Kitchen

How to make breadcrumbs (and Italian breadcrumbs) from bread scraps for use in meatballs, meatloaf, breading fried food, or topping casseroles. Budgetbytes.com

How to Make Breadcrumbs