Cheesy Cottage Pie
$6.59 recipe / $1.10 servingThis Cheesy Cottage Pie is chock-full of vegetables and a rich beef gravy, then topped with a layer of super smooth and creamy cheddar mashed potatoes.
This Cheesy Cottage Pie is chock-full of vegetables and a rich beef gravy, then topped with a layer of super smooth and creamy cheddar mashed potatoes.
These hearty and satisfying Roasted Brussels Sprout Bowls hold up well to refrigeration, making them perfect for meal prep or taking leftovers for lunch.
With a rich peanut and tomato sauce, sweet potatoes, collard greens, and crunchy peanuts, this Vegan Peanut Stew is comfort in a bowl!
These Balsamic Roasted Mushrooms with Herby Kale Mashed Potatoes are a vegetarian meal that will please any "meat and potatoes" style meal lover.
This quick Sun Dried Tomato, Kale, and White Bean Skillet is a fast, flavorful, and fiber-licious meal that is ready for perfect for weekly meal prepping.
This Kale Swiss and Mushroom Strata is a filling and savory dish perfect for breakfast, brunch, or brinner! Prep the night before and bake in the morning!
This quick BBQ Beef and Cabbage comes together in one skillet and uses inexpensive cabbage to bulk out the meal instead of relying on pasta or rice.
These incredibly easy cranberry orange cream scones stir together in minutes and make the most delicious little companion for your morning coffee.
As easy as 1-2-3, these Giant Slow Cooker Meatballs are a fun, easy, and effortless answer to weeknight dinner. Step by step photos.
This easy one pot version of American Goulash cooks the pasta and beef in the same pot with a homemade red wine tomato sauce for extra flavor.
This small batch, scaled back, and super easy Rice Cooker Chili still delivers huge flavor. Perfect for dorm living, RV's, and hotel cooking!
A rich and hearty medley of vegetables, lentils, and herbs makes this freezer-friendly Vegan Lentil Stew the perfect cold-weather comfort food.