
Chili Roasted Potatoes
$2.90 recipe / $0.48 servingThese Chili Roasted Potatoes make a great side for breakfast OR dinner, and can be topped with anything that is good on chili! Step by step photos.
These Chili Roasted Potatoes make a great side for breakfast OR dinner, and can be topped with anything that is good on chili! Step by step photos.
These roasted corn and zucchini tacos are filling, flavorful, AND inexpensive! Healthy and vegetarian, no one will miss the meat. Step by step photos.
These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling! Plus they freeze great!
These Date & Gorgonzola Stuffed Sweet Potatoes are a simple way to make a big impression. These potatoes are dressed to impress. Step by step photos.
This unique soup combines the best of split pea and potato soups with some crispy bacon for extra flavor. Step by step photos.
This beautiful, fragrant, and delicious Cashew Rice Pilaf makes the perfect side to grilled meats or vegetarian platters. Step by step photos.
This Chicken & Pumpkin soup has a southwest flavor with smokey chipotle peppers, black beans, corn, and fresh cilantro. Step by step photos.
These Southwest Steak Bowls have everything you love about burritos in a quick and easy bowl. Step by step photos.
Hummus and eggs get together to make this egg salad-like hummus breakfast mug that cooks up in just a couple of minutes! Step by step photos.
A tangy lemon and garlic marinade makes this Greek Marinated Chicken super fast and flavorful. Cook it in the oven or on a grill. Step by step photos.
This salad has everything you need in one bowl - greens, beans, and vegetables. Serve it as a side or a larger portion for a hearty vegan meal.
Green gazpacho is the perfect light, fresh, cold soup for summer. With cucumbers, bell pepper, avocado, and fresh herbs, it's full of amazing flavor!