Big homemade weekend breakfasts are one of my favorite things ever and no weekend breakfast is complete without homemade biscuits. These butter biscuits are my “basic” biscuit recipe that I’ve been using for years....
Bread Recipes
Baking homemade bread can be fun, easy, and will save your food budget! With bread recipes for beginners to experienced bakers, from quick breads to traditional yeast breads, we have a bread recipe to fit every skill level. Browse the bread recipes below and find your new favorite! Pictured: Tomato Basil No-Knead Bread.
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These rich, fluffy, and cheesy Cheddar Drop Biscuits are as easy as it gets when it comes to homemade biscuits.
OMG, y’all. Stop everything. This is important. I knew I loved cornbread, but I didn’t know I could love it this much. I decided to add some sweet potato mash to my Everyday Cornbread,...
I know it sounds cheesy, but pizza really is my favorite food. It has endless possibilities and usually includes my favorite things: bread, tomatoes, and cheese. And when you make your pizza dough from...
Once you try focaccia, you’ll never go back to plain bread! This hearty No-Knead Focaccia is coated in olive oil and herbs, making every bite full of delicious flavor. And the best part? It...
I’ve been even more diligent about keeping my food waste low since the pandemic started, since our visits to the grocery store are few and far between. So when I was taking stock of...
Desperate times call for desperate measures. There’s nothing quite like a perfectly light, chewy, and crispy traditional pizza crust made with yeast, but right now we have to make do with what we’ve got...
It’s fall, and that means that I’m working sweet potatoes and pumpkin into everything. Why? They provide a subtle sweetness, a vibrant orange color, and a dose of extra nutrients. And in the case of...
I whipped up a quick small batch of these easy baked homemade croutons this past week when I made my Rosemary Garlic White Bean Soup and I thought, “I really need to share how...
I’ve made my own garlic bread in the past and it’s to die for, but when do I ever need a whole loaf at once? While I probably could eat a whole loaf, I...
There’s nothing like fresh bread with dinner, but I don’t know anyone who has time to make a fresh yeast rolls every night. So for the nights when you’re short on time, these Rosemary...
Last week I got a message from a reader, Holly, looking for a from-scratch version of a bubble up casserole. If you’ve never heard of bubble ups before, they’re basically a casserole made out...
Alright, we’ve all been on our New Year’s diets for two weeks now, so it’s time for a little splurge, right? I mean, it’s all about balance. If you’re going to give yourself one...
Y’all. I may have just accidentally reignited my bread obsession. No-knead breads have been a favorite of mine for quite some time because A) they’re easy and B) the long fermentation of the dough...
It’s so interesting how different the grocery prices are here in Nashville compared to my previous home in New Orleans. Most notably, canned beans are about half the price and grape tomatoes are so much...
Last weekend my mind drifted to my 5-Ingredient Freezer Biscuits, as it often does on lazy Sunday mornings, and that got me thinking about breakfast sandwiches. It was only a split second before I...
It’s been a long time since I’ve baked bread, but this week I needed the therapeutic ritual to help slow my mind. I decided to make a variation on basic dinner rolls because turkey...
Would you believe it if I told you that this recipe for Cinnamon Pita Crisps started out as a kale salad? 😂 Yeah, I’m serious. I made a kale salad the other day and...
When I took stock of my refrigerator the other day I noticed I had quite a bit of miscellaneous cheese hanging out waiting to be eaten (does this happen to anyone else??). I don’t...
If you know me, you know that I’m obsessed with cornbread. It’s one of those super simple recipes that only takes a few minutes to whip up, uses only pantry staples, goes with just...
I’ve been making a lot of homemade bread lately, thanks to a new cookbook that I got, Bread Toast Crumbs, and even though homemade bread is super inexpensive, I hate seeing any of it...
Bread lovers beware! These Buttermilk Pull-Apart Rolls are dangerously delicious and slightly addictive. These rolls come to you courtesy of my friend Alexandra Stafford of Alexandra’s Kitchen and her new book, Bread Toast Crumbs. I...
My boyfriend brought home a container of those super soft and tiny two-bite scones from the grocery store the other day (yeah, he’s an enabler) and as I was enjoying one I noted just...
Eating anything with marinara sauce is just so much better when you have a garlicky, crispy piece of bread, with a soft center to sop up the extra sauce. So, while I was planning...
Okay, one last Thanksgiving post before the big day! I couldn’t let this year get away from me without making some stuffing (yeah, my yankee blood still calls it “stuffing” and not “dressing” like...
I looove fresh biscuits in the morning and even though making Basic Biscuits from scratch is super easy, I think the whole “cutting in butter” step tends to deter people from making them. But...
It’s been a long time since I made bread and I the other day I got that itch! This time I decided to whip up a batch of my (not) Sun Dried Tomato Sauce...
As much as I love my original Sweet Potato Cornbread recipe, I love this savory Hatch Chile Sweet Potato Cornbread even more. I love Hatch chile season because the grocery stores in New Orleans roast...
It’s a dark dreary day here in New Orleans, so I won’t be doing any cooking today. Instead, I’m going to share this fun little freezer ready snack that I made this week. I...
And now for the much anticipated Naan recipe! If you’re unfamiliar with naan, it is basically just an Indian-style flat bread. Okay, maybe it’s not “just” flat bread. This stuff is AMAZING. It is...
I don’t make muffins often, but when I do I want them to be big, fluffy, and totally epic like the ones you get at a bakery. And since these Triple Berry Oatmeal Muffins...
Cornbread is a highly underrated side dish. You can whip up this deliciously sweet and moist homemade cornbread recipe with just a few pantry staples, and it makes a perfect side dish for breakfast,...
I’m an equal opportunity pizza lover. I love fancy hand tossed pizza as much as I love a $3 frozen pizza. I love thick pizza crust, thin and crispy pizza crust, and everything in...
I haven’t baked any bread in a long time, mostly because I don’t eat bread very often lately. I do love to bake, though, so when I came across this recipe for No Knead English Muffin...
So many of you asked about the pretzels pictured in my How To Start a Food Blog post, that I decided to do a spin off for you (the original pretzel tutorial is for...
I love scones. They’re super fast to make, can be flavored with either sweet or savory ingredients, and make a quick “bread” option for dinner (they go especially well with soup, stew, or chili). I’ll never...
It’s been a while since I’ve made bread for the blog because I pretty much have all of the basics covered (Honey Wheat Sandwich Bread, Focaccia Rolls, Oatmeal Molasses Bread, No Knead Ciabatta, Naan,...
Last night I was hit with a sweet tooth. It doesn’t happen often, so I was completely unprepared. This morning I took action. I like to make things like scones to keep in the...
What’s better than pizza? Pizza in a different shape! Okay, so stromboli isn’t exactly like pizza, but it’s pretty darn close. It’s like a sauce-less pizza rolled up into a delicious coil… and I...
You need to make this for dessert on Thanksgiving this year. Trust me. This bread is really easy to whip up (who needs something complicated on Thanksgiving? NO ONE), is super delicious, and totally...
If I haven’t convinced you yet to try no-knead bread, perhaps this post will. These easy little Focaccia Rolls are so good that I’ve had to stash them in my freezer just so that...
When someone suggested that I make soda bread for St. Paddy’s day, I have to admit, I cringed a little. I tried making soda bread once, maybe twice, about ten years ago and it...
Here’s a quickie for ya before I get started in the kitchen today… This was really just an experiment for myself, but it turned out quite tasty so I thought I’d post it! One...
Alright, I’m going to tell you a secret… I hate, HATE, cooking whole birds. I’m not sure what part I hate the most, but I just don’t enjoy it… which kinda puts a damper...
“Oh no she didn’t…” Oh yes, yes I did. I’ve had so much fun over the past year playing with different variations of the no-knead bread that when I discovered a few left over...
I’ve had a few people ask for an oatmeal molasses bread recipe so I thought I’d break this good ‘ol recipe out of my vault of .txt files from about ten years ago. This...
It’s time for another installment of delicious no-knead bread! One of my favorite breads to buy fresh from the bakery is olive bread. I’m crazy about olives to begin with so when they’re baked...
I saved the best for last this week, folks. As good as the black bean burgers were, this bread is simply indulgent (without the guilt). With the success of turning the regular no-knead bread...
After making my first batch of tortillas the other day, I decided to try another recipe. I chose a recipe that uses vegetable oil (and very little of it) instead of lard because, lets...
Tortillas are one of my favorite bread items and I use them for just about everything. Luckily, there is a fairly large Hispanic population in Louisiana so I am able to find tortillas fairly...
I was at the grocery store the other day and almost got sucked into buying a small boule of cranberry walnut bread for $1.99. It just looked soooo good. My hand was literally on...
Oh the fascinating world of flat breads… Although the ingredients for this Homemade Pita Bread are different from my Homemade Naan, the execution is almost exactly the same. The only difference here is that you...
I know, man can not live on bread alone. So I’m a little obsessed with baking bread lately… humor me. There will be more “real food” soon, promise. You may remember this video that...
After making the Honey Wheat Pizza Dough the other day and getting such great results, I was determined to make some honey wheat sandwich bread as well. As I searched for recipes, I found...
October is national pizza month! I don’t remember where I read that or if it is even legit but who cares, it’s a good enough excuse to make some pizza! After finding that I...
I’ve been making No-Knead Bread for over six years since first blogging about it here in 2010. Since then, I feel like I’ve really refined the process and found the techniques that develop the...
I know it may seem like I’m a super woman who does everything herself (read: sarcastic) but I get busy and stressed out just like the rest. The other day I was SO tired...
It is time, once again, for me to give in to my cravings… I’ve been craving something cakey, something flakey, something sweet but not too sweet… I’ve been craving a scone! After doing my...
I’m an English Muffin fanatic. They’re complete breakfast heaven to me, especially when turned into a breakfast egg sandwich. I vaguely remember baking my first batch eight or nine years ago and as far...
Is it breakfast or is it dessert? I don’t know, I suppose that’s up to you but bread pudding (for those of you who don’t know) is pretty much like french toast but in...
This is a quick little appetizer/snack/side dish that comes together in less than half an hour. You can eat it by its self or dip it in some marinara or a bowl of creamy...
A couple of weeks ago I challenged myself to make some corn muffins from scratch that were as good as or better than what I get from the Jiffy Cornbread Mix but unfortunately I...
