Turkey and Wild Rice Soup
$8.94 recipe / $2.24 servingTurkey and Wild Rice Soup is a great way to use up those Thanksgiving leftovers, plus the leftovers are great so it's the perfect meal prep!
Vegetable Broth
Creamy Lentil Vegetable Soup
$9.19 recipe / $2.30 servingThis Creamy Lentil Vegetable Soup is a medley of colors, flavors, and textures all in a hearty and inexpensive bowl. It's vegan, too!
Peanut Tofu
$6.74 recipe / $1.69 servingA spicy peanut sauce drenches pan-fried tofu and stir fry vegetables in these simple and delicious peanut tofu bowls.
Tomato Rice
$2.40 recipe / $0.30 servingTomato rice is an easy yet flavorful side dish that uses only a few simple ingredients, and it's sure to liven up any dinner plate!
One Pot Chicken and Rice
$5.82 recipe / $1.46 servingThis hearty and delicious chicken and rice combines rich and flavorful rice with well seasoned chicken or an easy one pot meal.
Vegetarian French Dip Sandwiches
$6.58 recipe / $1.65 eachThese portobello mushroom Vegetarian French Dip Sandwiches feature a salty-sweet herb-infused vegetarian au jus for dipping.
Vegetables and Gravy
$4.00 recipe / $1.00 servingVegetables and Gravy is a simple, no frills recipe that is warm and comforting and can be made with simple, inexpensive ingredients.
Tomato and Roasted Red Pepper Soup
$4.41 recipe / $1.10 servingSmoky roasted red peppers, tangy tomatoes, plus a simple roux turn this simple roasted red pepper soup into a rich and flavorful soup!
15-Minute Vegetable Curry
$5.93 recipe / $1.48 servingCreamy coconut milk, flavorful vegetable broth, and curry powder come together to create a simple yet delicious vegetable curry.
Tuna Noodle Casserole
$6.85 recipe / $1.14 servingTuna Noodle Casserole is a creamy and comforting classic American dinner full of noodles, a creamy mushroom sauce, tuna, and peas.
Cabbage Soup
$7.89 recipe / $0.99 servingForget the cabbage soup diet, you'll want to eat this super healthy vegetable-filled cabbage soup just because it tastes incredible!
Baked Barley with Mushrooms
$3.05 recipe / $0.76 servingBaked Barley with Mushrooms is a hearty side dish perfect for chilly fall and winter nights and pairs perfectly with roasted meat or stew.