Glazed Ham Steaks
$5.48 recipe / $1.37 servingGlazed ham steaks are a quick and easy dinner idea that only takes a few ingredients and about 15 minutes to prepare.
Ham
Leftover Stuffing Muffins
Use up your Thanksgiving leftovers in these customizable savory Leftover Stuffing Muffins. The perfect grab-and-go breakfast!
Freezer Friendly Breakfast Burritos
$11.29 recipe / $1.41 eachFreezer friendly homemade breakfast burritos are an easy breakfast meal prep idea. Mix and match your add-ins to make them your own!
Chunky Ham and Bean Soup
$6.70 recipe / $1.68 servingThis incredibly easy and deliciously chunky Ham and Bean Soup features a medley of colorful vegetables, browned ham, and plenty of hearty white beans.
Make Ahead Microwave Breakfast Scrambles
$3.93 recipe / $0.98 servingMake Ahead Microwave Breakfast Scrambles are the way to have a fast, easy, and healthy breakfast when you’re short on time!
Almost Eggs Benedict
$3.77 recipe / $1.89 servingAlmost Eggs Benedict is the easy and approachable version of the brunch classic, scaled back and scaled down to feed just two on a lazy weekend morning.
Ham and Cheese Biscuits
$4.80 recipe / $0.80 eachThese Ham and Cheese Biscuits are a super indulgent, yet super easy treat for your weekend breakfast or to serve guests. Step by step photos.
Ham & Potato Frittata
$5.79 recipe / $0.72 servingPotatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. Filling and flavorful on a dime. Step by step photos.
Hawaiian Ham Quesadillas
$9.36 recipe / $1.04 eachHawaiian ham quesadillas with a creamy cheesy filling, ham, pineapple, and green onions.
Slow Cooker Ham and Bean Soup
$6.56 recipe / $0.82 servingMake your slow cooker do all the work with this recipe for thick, rich, and flavorful Ham and Bean Soup. Step by step photos.
Chunky Split Pea Soup with Ham
$4.75 recipe / $0.79 servingThis homemade chunky split pea soup with ham and vegetables will fill you up and warm you through on cold winter days. Freezer friendly!
Collard Greens
$5.06 recipe / $0.84 servingCollard greens slow cooked with a ham hock results in a tender texture and lots of flavor!