Easy Caprese Pizza
$5.47 recipe / $1.37 eachCreamy mozzarella, fresh tomatoes and basil, and a light drizzle of tangy balsamic glaze make this easy Caprese pizza phenomenal!
Spring Recipes
Mediterranean Coleslaw
$7.21 recipe / $1.20 servingThis bright and fresh Mediterranean Coleslaw has a light lemony dressing (no mayo!) and a medley of crunchy and colorful vegetables.
How to Make the Best Veggie Sandwich
Use what you have on hand to build the best vegetarian sandwich packed with color, flavor, and texture. Eat the rainbow!
Ranch Broccoli Pasta
$1.71 recipe / $0.43 servingThis Ranch Broccoli Pasta just takes minutes to make and is full of deliciously creamy, tangy, herby ranch flavor!
Easy Lemon Cream Pie
$4.26 recipe / $0.53 per sliceThis sweet and creamy cloud-like lemon cream pie is an easy summer dessert that can be made completely no-bake, if needed.
Lemon Garlic Shrimp and Rice
$7.53 recipe / $1.88 servingYou only need one pot and 8 ingredients to make this easy and flavorful Lemon Garlic Shrimp and Rice. Fast, easy, and delicious!
Lemon Blueberry Scones
$3.07 recipe / $0.38 eachLemon Blueberry Scones are the perfect brightly flavored baked good to go with a hot cup of coffee. They're super easy and freezer-friendly!
Spicy Pineapple Cucumber Salad
$2.47 recipe / $0.62 servingThis Spicy Pineapple Cucumber Salad is the perfect mix of salty, sweet, and spicy, making it an addictive summer treat.
Pesto Chickpea Salad
$3.14 recipe / $0.79 servingThis creamy and tangy Pesto Chickpea Salad is a quick and easy lunch. Enjoy with crackers, on a sandwich, or on top of a bed of greens.
Broccoli Pasta Salad with Tomato Vinaigrette
$4.67 recipe / $1.17 servingThis Broccoli Pasta Salad features a tangy homemade vinaigrette, nutty sunflower seeds, and creamy-salty feta.
Lemon Garlic Roasted Asparagus
$3.13 recipe / $0.78 servingLemon Garlic Roasted Asparagus is an easy side dish with vibrant flavors that pair well with grilled or roasted meat.
Peanut Tofu Noodle Bowls
$10.40 recipe / $2.60 servingThese Peanut Tofu Noodle Bowls feature light and airy rice noodles, cold crunchy vegetables, and a deliciously bright peanut lime dressing.