
Green Gazpacho
$4.39 recipe / $1.10 servingGreen gazpacho is the perfect light, fresh, cold soup for summer. With cucumbers, bell pepper, avocado, and fresh herbs, it's full of amazing flavor!


Green gazpacho is the perfect light, fresh, cold soup for summer. With cucumbers, bell pepper, avocado, and fresh herbs, it's full of amazing flavor!

It's a new twist on an old favorite - roasted poblano peppers add flavor and a subtle smokiness to your favorite homemade hummus.

A simple slow-cooker recipe for multi-purpose shredded beef and recipes for its use.

This slow cooker jerk chicken is spicy and flavorful, yet requires barely any work!

Apple nut quinoa - a hearty vegan breakfast treat that is subtly sweet with crunchy walnuts.

A homemade chocolate coconut granola that tastes much more sinful than it actually is.

This hearty Vegan Red Lentil Stew is packed with vegetables for tons of flavor, and will keep you warm and full in the cold winter weather!

This chipotle chicken chili has smoky chipotle peppers, shredded chicken, and hearty beans for a meal that will fill you up and satisfy your taste buds.

This unique Thai Turkey Meatloaf is flavored with ginger and garlic and smothered with a sweet and spicy Sriracha glaze.

Sriracha hummus is a fun, spicy twist on the creamy traditional chickpea dip.

At a sweet and spicy kick to regular cranberry sauce with the addition of jalapeños and cranberries. A perfect twist on a Thanksiving classic.

Sambal, a chunky chili and garlic sauce, makes this roasted broccoli extra flavorful!