Teriyaki Pork Sandwiches
$13.40 recipe / $1.68 eachUse your slow cooker to make tender, succulent, pull apart teriyaki pork sandwiches.
Use your slow cooker to make tender, succulent, pull apart teriyaki pork sandwiches.
Fresh jalapeños play perfectly against the sweet pineapple in this Spicy Hawaiian Pizza. Sweet heat never tasted so good! Step by step photos.
If you have an abundance of tomatoes from your garden, make this flavorful and fresh garden tomato soup.
Use the fresh summer peaches to make this quick and easy dessert - Peach Almond Crisp.
This tasty eggplant parmesan is baked, not fried, but still full of flavor and texture!
These lobster & cream cheese wontons are fun to make and even more delightful to eat. Forget take-out and make your own!
This cranberry almond biscotti is crunchy, but never dry and flavorless like cardboard.
Dolmas, or stuffed grape leaves, are a tasty Greek treat. Now you can make your own with just a few ingredients and these simple instructions.
Tzatziki is a Yogurt based Greek sauce with cucumber and garlic. It's great for dipping meat or pita, or using as a sandwich spread.
Sriracha chicken strips are super spicy and mouth wateringly delicious. Panko bread crumbs help make a crispy texture without frying.
Asparagus for breakfast? Sure, why not! Wrap the tender asparagus in a tortilla with an egg, melted cheese, and fresh tomato and you're all set.
It's the perfect combination of sweet and sour. Lemon coconut bars are a classic treat. Step by step photos.