
Roasted Red Pepper Hummus Wrap
$11.69 recipe / $1.94 eachThese quick and flavorful Roasted Red Pepper Hummus Wraps are a great no-cook, no-reheat lunch idea. A fresh and light lunch for summer!

These quick and flavorful Roasted Red Pepper Hummus Wraps are a great no-cook, no-reheat lunch idea. A fresh and light lunch for summer!

Tropical Yogurt Parfaits are the perfect healthy summer breakfast when you're short on time. Prepare them on the weekend and eat good all week.

My final reflections after completing four weeks of the SNAP Challenge. My challenges, advantages, and where I'm going from here.

The summary for my fourth week on the SNAP challenge, including purchases, recipes, and a day by day breakdown of what I ate.

These enchiladas are filled with a creamy southwest sauce, shredded chicken, black beans, and sweet corn. A homemade enchilada sauce brings it all together.

My SNAP Challenge week 3 receipt, menu, daily totals, and reflections. This week budget restrictions impact my social life and celebrations.

This colorful vegetable stir fry with noodles is packed with vegetables and drenched in a salty sweet sauce. Fast, easy, and customizable.

Week 2 summary of my SNAP Challenge, including groceries purchased, recipes cooked, and day by day breakdowns of food consumed.

My summary and reflections for the first week of the Feeding America SNAP Challenge, including recipes, receipts, and daily food breakdowns.

Fiber filled brown jasmine rice, chopped spinach, a creamy soft boiled egg, and a splash of sriracha make a quick, healthy, and delicious breakfast.

Soy Dijon Chicken Thighs are roasted together with cubed sweet potatoes for an easy, flavorful weeknight dinner. Step by step photos.

I'll be taking the Feeding America SNAP Challenge for the entire month of September. Can you eat on less than $4.50 per day? I'd love it if you joined me!