Roasted Cauliflower and Quinoa Salad
$8.47 recipe / $1.41 servingThis Roasted Cauliflower and Quinoa Salad holds up well in the refrigerator for days, making it perfect for meal prep or brown bagging your lunch.
Beth Moncel
Vegetarian Challenge Week 1 Recap
The weekly recap and price breakdown of what I bought, cooked, and ate during week 1 of the Vegetarian Challenge, plus a personal reflection.
Vegetable Breakfast Scrambles
$2.19 eachThese Vegetable Breakfast Scrambles are a savory breakfast lover's dream. Fast, flavorful, full of healthy vegetables, and fully customizable.
Sriracha Chickpea Salad Wraps
$3.37 recipe / $1.69 eachCreamy, spicy, and filling, these Sriracha Chickpea Salad Wraps are an easy option for your brown bag lunch. Customize to use whatever vegetables you have!
Rosemary Pepper Drop Biscuits
$1.68 recipe / $0.21 eachRosemary Pepper Drop Biscuits are an easy to make side for soups and stews. No kneading or cutting biscuits, just mix, drop, and bake!
Sweet and Spicy Tempeh Bowls
$5.91 recipe / $1.48 servingSweet and Spicy Tempeh Bowls are the perfect make-ahead vegetarian meal prep, with a medley of colors, textures, and bold flavors.
Almond Dutch Baby with Ricotta and Jam
$2.56 recipe / $0.64 servingThis Almond Dutch Baby with Ricotta and Jam is an easy way to dress up a lazy weekend brunch at home. Customize the add-ins and toppings to fit your mood!
Kale Swiss and Mushroom Strata
$9.26 recipe / $1.54 servingThis Kale Swiss and Mushroom Strata is a filling and savory dish perfect for breakfast, brunch, or brinner! Prep the night before and bake in the morning!
31-Day Vegetarian Challenge!
A preview of my January 2019 31 Day Vegetarian Challenge! What to expect, what not to expect, my goals, and thoughts about eating vegetarian on a budget.
BBQ Beef and Cabbage
$5.19 recipe / $1.73 servingThis quick BBQ Beef and Cabbage comes together in one skillet and uses inexpensive cabbage to bulk out the meal instead of relying on pasta or rice.
Cranberry Orange Cream Scones
$3.65 recipe / $0.20 eachOne of my favorite things about winter and the holidays is cranberry-orange everything. This flavor combo is like a little bright spot in the middle of the cold, harsh winter, and I can't get enough. These Cranberry Orange Cream Scones come together quickly and easily, with a soft, tender texture and a lightly sweet, slightly tart flavor that makes them the perfect treat for Christmas morning.
Mediterranean Hummus Bowls
$9.93 recipe / $2.48 servingJust about any protein or vegetable can be added to these filling and tasty Mediterranean Hummus Bowls to make them your own and use up your leftovers!