Budget Bytes

Butter

Overhead view of one bowl of french onion soup with a spoon and fresh thyme on the side

French Onion Soup

French Onion Soup is one of my favorite things to order at a restaurant. I usually reserve this bowl of warm comfort for restaurants because it's a soup that takes time and patience to...

Overhead view of cheesy loaded cauliflower casserole on a blue background

Cheesy Loaded Cauliflower Casserole

Thanksgiving is probably going to look a little different for a lot of us this year, but we can still celebrate, enjoy good food and each other's company in new and creative ways. Since...

wild rice stuffed acorn squash close up from above

Wild Rice Stuffed Acorn Squash

You guys, Thanksgiving is right around the corner! And if you've been looking for a vegetarian (or vegan) main dish for Thanksgiving, this one is for you.

close up side view of a bowl of honey balsamic glazed carrots

Honey Balsamic Glazed Carrots

Honey + Balsamic Vinegar + Butter = Heaven. It’s sweet, tangy, and rich, all at the same time. You already know that I love roasted vegetables, but drenching roasted vegetables in a honey balsamic...

close up of potatoes au gratin being scooped out of the casserole dish

Potatoes Au Gratin

When you need pure comfort in a casserole dish, Potatoes Au Gratin deliver. These thinly sliced potatoes baked in a creamy, cheesy sauce hit all the comfort food buttons. And the leftovers are awesome,...

Finished Creamy Mushroom Chicken with Crispy Onions, garnished with parsley

Creamy Mushroom Chicken with Crispy Onions

Creamy mushroom sauces make me weak in the knees. Anyone else? The chicken here is purely a vehicle for the creamy, garlicky, heavenly mushroom sauce. And the crispy onions? Well that’s just icing on...

Overhead of a bowl of steamed green beans with butter, salt, and pepper.

How to Steam Fresh Green Beans

One of my go-to side dishes is steamed green beans. Why? Because they’re so fast, they’re uncomplicated, delicious, and you can make them several different flavors to match your main dish. They’re just the perfect...

Overhead view of roasted vegetable baked penne being scooped out of the casserole dish

Roasted Vegetable Baked Penne

This was actually supposed to be a baked ziti, but it turns out ziti is just about impossible to find in grocery stores right now, so I went with a Roasted Vegetable Baked Penne instead....

A plate full of scrambled eggs with spinach and feta, toast, and orange slices

Scrambled Eggs with Spinach and Feta

Here’s a little quickie for you this weekend! I’m always looking for ways to use up the odds and ends of my fresh spinach, and  Scrambled Eggs with Spinach and Feta is one of...

Overhead view of a bowl of broccoli cheddar soup with saltine crackers

Easy Broccoli Cheddar Soup

If ever there was a meal-worthy soup, it would be Broccoli Cheddar! This bowl full of colorful, chunky vegetables and a super thick cheesy “broth” are sure to leave you warm, happy, and satisfied....

Chocolate Banana Muffins in a muffin tin, some turned on their side

Chocolate Banana Muffins

What to do with browning bananas? It’s the question that never stops needing to be answered. The other day I was about to make a batch of my Yogurt Banana Bread with some over...

Close up of garlic butter shrimp in the skillet

Quick Garlic Butter Shrimp

As I mentioned last week, I’ve been experimenting a with shrimp a little more lately. Why? It’s super fast and easy to cook, and you can add it to so many different things! So...

Blackened salmon with zucchini on a plate with a black fork on the side

Blackened Salmon with Zucchini

Are you ready for a dinner that is seriously easy and is so good that it will make you go weak in the knees? Just wait until you try this Blackened Salmon with Zucchini....

A loaf of yogurt banana bread on a wooden cutting board, a few slices scattered, one smeared with butter

Yogurt Banana Bread

I’ve been even more diligent about keeping my food waste low since the pandemic started, since our visits to the grocery store are few and far between. So when I was taking stock of...

A plate full of Salisbury Steak with Mushroom Gravy, mashed potatoes, and green peas.

Salisbury Steak with Mushroom Gravy

My boyfriend saw what I was cooking and said, “What is this, the “Hungry Man” edition of Budget Bytes? 😆 What can I say, this pandemic has me craving comfort food! And for some...

A hand holding half of a breakfast burrito with the open cut side facing the camera.

Freezer Breakfast Burritos

I’m a huge proponent of batch cooking and stocking your freezer with portioned meals that you can just grab-reheat-and-go! Not only are these make-ahead freezer breakfast burritos a great answer to the “I’m too...

Close up of chicken and rice being scooped out of the skillet with a wooden spoon.

Creamy Chicken and Rice Skillet

It’s almost Friday and it’s this part of the week when my cravings for comfort food really start kicking in. It doesn’t help that it’s been dark and rainy non-stop for like, the last...

Two jars of no bake strawberry cheesecake side by side with whole strawberries on the side

No Bake Strawberry Cheesecake for Two

Valentine’s Day is coming and and whether you’re going to be celebrating with your honey, your bestie, or your selfie, this super easy No Bake Strawberry Cheesecake is sure to make the day a...

A pot full of sesame rice with a bowl of sesame rice on the side, both garnished with green onion

Simple Sesame Rice

Sometimes you just need something simple to flesh out your meal, to bulk it up without adding a lot of work, or without adding a lot of $$$. Rice is my favorite ingredient for...

A bowl full of Roasted Broccoli Pasta with lemon and feta and a black fork on the left side

Roasted Broccoli Pasta with Lemon and Feta

Keep it stupid simple. That saying applies to so much in life, including food. One of my favorite “stupid simple” meals is buttered pasta with a vegetable and a healthy does of salt and...

Close up of Cinnamon Pecan Sandies on a wooden plate with whole pecans

Cinnamon Pecan Sandies

I’m not a huge cookie person (I’d rather have a chunk of cheese 🧀), but I looooove pecan sandies! I think I love them because they’re not too sweet. They’re rich, buttery, and nutty,...

Curried Cabbage in a red pot with wooden utensils on the side.

Curried Cabbage

There’s something super comforting to me about sautéed cabbage with butter and I eat it a lot in the winter months when cabbage is fresh and inexpensive. And because it’s just so cheap, delicious, and...

Overhead view of Garlic Butter Baked Chicken Thighs in the baking dish, one being scooped out with a serving spoon.

Garlic Butter Baked Chicken Thighs

Is there any food that isn’t good when drenched in garlic butter? It’s the easiest, most fool-proof way to make something insanely delish. So, because it’s the week after Thanksgiving and I don’t feel like...

Add salsa to meal prep containers

Country Breakfast Bowls

If you’ve been following the blog for a while, then you know how I love to meal prep my breakfast. It’s just so much easier to spend a little time on the weekend to...

Overhead view of a pot full of Roasted Apple Cranberry Cornbread Stuffing with ingredients scattered all around

Roasted Apple Cranberry Cornbread Stuffing

My philosophy on Thanksgiving is to keep it simple. Simple is elegant, simple is cost effective, and simple is easy (because hey, the cook wants to enjoy the day, too). I like to take super...

Close up of Mushroom and Spinach Pasta with Ricotta on a plate with a black fork.

Mushroom and Spinach Pasta with Ricotta

There’s something really special about the simplicity of pasta with butter, salt, and pepper. The creaminess of the butter and the little pops of salt and pepper sitting on the surface of the pasta,...

Close up of a fork twirling some Garlic Noodles with Beef and Broccoli on a black plate

Garlic Noodles with Beef and Broccoli

Have you ever tried Garlic Noodles? They’re a super rich, buttery, salty-sweet, umami filled dream. I usually serve them as a side dish, but this week I decided to just go ahead and turn...

Maple Roasted Sweet Potatoes in a casserole dish with a wooden spoon on a blue background with leaves and pine cones on the side.

Maple Roasted Sweet Potatoes with Pecans

Whether you call them Maple Roasted Sweet Potatoes or candied yams, these tender, sweet, and irresistible nuggets are the quintessential Thanksgiving side dish. They’re also super simple to prepare, which gives them a permanent...

Close up overhead shot of Apple Walnut Stuffing in the casserole dish with a wooden spoon in the corner

Apple Walnut Stuffing

I’m all about making things from scratch. When it makes sense. If you’re cooking an entire Thanksgiving dinner by yourself, I think it makes sense to take a few shortcuts. One shortcut I like...

Overhead view of a Maple Brown Butter Pumpkin Pie with a slice cut out, on a plate on the side with whipped cream.

Maple Brown Butter Pumpkin Pie

There are a million pumpkin pie recipes on the web. There’s even a perfectly good recipe on the back of every single can of pumpkin purée on the store shelves. So I didn’t want...

Close overhead view of Balsamic Chicken and Vegetables on a plate with mashed potatoes and green beans

Balsamic Chicken and Mushrooms

Pan sauces for the win! Making a quick sauce in the skillet after browning meat is one of the easiest ways to make a really spectacular meal. Those little browned bits on the skillet...

A hand picking up half of a sweet potato biscuit, smeared with butter and drizzled with maple syrup

Sweet Potato Biscuits

It’s fall, and that means that I’m working sweet potatoes and pumpkin into everything. Why? They provide a subtle sweetness, a vibrant orange color, and a dose of extra nutrients. And in the case of...

Close up of One Pot Creamy Pesto Chicken Pasta in the skillet with a wooden spoon.

One Pot Creamy Pesto Chicken Pasta

This One Pot Creamy Pesto Chicken Pasta was inspired by those little packets of powdered pasta sauce mix I always see in the grocery store. While those little packets are probably great for camping,...

Three bowls of Easy Pumpkin Soup garnished with sour cream and pepitas, a small bowl of pepitas on the side.

Easy Pumpkin Soup

 Y’all, I’m reaching waaaaay down into the Budget Bytes archives with this one. I first posted this Easy Pumpkin Soup in 2009, just a few months into my blogging journey. When October 1st hit...

Overhead view of a bowl full of candied walnuts

Small Batch Crunchy Candied Walnuts

These crunchy little devils are dangerous. They’re addictively sweet, rich, crunchy, and nutty. I made this “small batch” recipe to not only keep myself from eating two cups of candied walnuts at once, but...

Close up overhead view of Autumn Kale and Apple Salad, with balsamic vinaigrette and a fork on the side.

Autumn Kale and Apple Salad

I’m moving forward full speed ahead with indulging my autumn obsession, despite the fact that it’s still 95 degrees outside. A good compromise between the crushing heat and my desire for all things fall...

Close up of a fork digging into a filet of Garlic Butter Baked Cod on a plate with vegetables.

Garlic Butter Baked Cod

Do you love garlic bread as much I as do? Like, do you keep it on hand in your freezer at all times? Then you’re going to love this Garlic Butter Baked Cod. In...

The casserole dish next to a plate with a serving of King Ranch Chicken Casserole

King Ranch Chicken Casserole

What am I doing over here cooking a casserole on one of the hottest days of the summer? Crazy, perhaps, but the stomach wants what the stomach wants, and mine wants King Ranch Chicken...

Overhead view of one bowl of no churn balsamic peach ice cream with waffle cone and a fresh peach on the side.

No Churn Balsamic Peach Ice Cream

Once upon a time I considered buying an ice cream machine. I’m really glad I didn’t because this simple no-churn ice cream method is almost effortless and creates ice cream that is every bit...

Overhead view of homemade lemon curd in a jar with a small silver butter knife stuck inside, lemon slices on the side.

Luscious Homemade Lemon Curd

Luscious might be an understatement. It’s kind of mind blowing how four of the most basic ingredients in your kitchen can make something so beyond delicious as this homemade lemon curd, but somehow they...

Overhead view of a spoon dug into a Cinnamon Nut Swirl Mug Cake

Cinnamon Nut Swirl Mug Cake

Watch out mug cake lovers, this might just become your new go-to! This Cinnamon Nut Swirl Mug Cake is like a short cut cinnamon roll with no kneading, no rising, and no rolling required!...

A piece of Creamy Spinach Artichoke Chicken being lifted out of the skillet with a spatula

Creamy Spinach Artichoke Chicken

It’s no secret that I love spinach artichoke dip and I’m always looking for ways to make it into a legit dinner, instead of just an appetizer that I accidentally over-indulged in. For this...

A hand lifting a forkful of Cajun Cabbage and Noodles from a large bowl.

Cajun Cabbage and Noodles

Cabbage and noodles is one of those super simple, no-frills comfort foods. The flavors aren’t complex or even particularly special, it’s just straight up satisfying and comforting. A lot of people add a little...

Overhead view of a wooden spoon scooping out a portion of Cheesy Cottage Pie from the casserole dish

Cheesy Cottage Pie

Okay, I’m going to squeeze in one more wintry comfort food dish before the weather really starts warming up! This Cheesy Cottage Pie is chock-full of vegetables in a rich beef gravy, and topped...

Three Hummus Breakfast Tacos on a wooden cutting board, a hand picking one up

Hummus Breakfast Tacos

If you’ve been hanging around Budget Bytes for a while, you might already know how awesome eggs and hummus are together. If not, let these Hummus Breakfast Tacos be your introduction. The egg-hummus base...

Creamy Dijon Dressing being Drizzled onto a Roasted Brussels Sprout Bowl

Roasted Brussels Sprout Bowls

One of the best parts about recipe testing is that when you stumble onto something good you have a great excuse to make it over and over again while you tweak the details. I’ve...

Cajun Salmon Burgers topped with guacamole and the top half of a bun

Cajun Salmon Burgers

My interest in canned salmon has recently been reignited, so I decided to start playing around with it again. I figured a good salmon burger would be a great place to start, but I...

A bowl of Roasted Cauliflower and Quinoa Salad on a teal napkin.

Roasted Cauliflower and Quinoa Salad

For week 2 of my Vegetarian Challenge, I knew that I wanted a “refrigerator salad.” By that I mean a salad that I can prepare in the beginning of the week and will hold...

A large bowl of Vegetable Breakfast Scrambles about to be eaten with a fork.

Vegetable Breakfast Scrambles

Many of my day to day meals are just a hodgepodge of random ingredients that I find in my fridge all thrown into a bowl or a wrap. While I don’t really consider these...

Meal prepped Sweet and Spicy Tempeh Bowls in round glass bowls

Sweet and Spicy Tempeh Bowls

Happy New Year! My 31 Day Vegetarian Challenge officially starts today and I have to say, the first recipe I made for the challenge, Sweet and Spicy Tempeh Bowls, is pretty killer. I chose...

Close up of jam being spread on ricotta inside a baked Almond Dutch Baby

Almond Dutch Baby with Ricotta and Jam

I’ve been a little obsessed with Dutch Baby Pancakes lately. They’re just so easy and fun that they make the perfect weekend breakfast splurge. And I’m all about doing up breakfast big on the...

Cross-section of baked Kale Swiss and Mushroom Strata

Kale Swiss and Mushroom Strata

Whyyyy don’t we have smell-a-vision yet? I feel like if you could smell this Kale Swiss and Mushroom Strata as it baked, it would be a total game changer. Forget photos, just smell it....

Basing Cider Roasted Turkey Breast with Apples and Onions

Cider Roasted Turkey Breast

Okay guys, I’m going a little out of my price comfort zone for this one because it’s so good that I have to share. And you may very well be able to make this for...

These easy Mini Pecan Pies studded with dark chocolate make the perfectly balanced and pre-portioned dessert for all of your holiday gatherings. Budgetbytes.com

Mini Dark Chocolate Pecan Pies

Whether you want to call these mini pecan pies or giant pecan tassies, they are the perfect little pre-portioned dessert for holiday gatherings (or for keeping in your freezer for when you want a...

One Pot Creamy Cajun Chicken Pasta in the pan.

One Pot Creamy Cajun Chicken Pasta

It’s been a while since I’ve made a one-pot pasta! But this weekend I got a craving for a creamy, smoky, spicy, easy one pot dish, so I set to work! This One Pot...

Fluffy as a cloud and with a rich buttery finish, these Garlic Herb Mashed Potatoes will be the star of any weeknight dinner or holiday meal! Budgetbytes.com

Fluffy Garlic Herb Mashed Potatoes

“Is butter a carb?” That quote kept running through my head as I was making (and devouring) these super fluffy Garlic Herb Mashed Potatoes. It’s one of the best movie lines EVER and the...

Garlic Herb Baked Chicken Breast sliced and ready to serve

Garlic Herb Baked Chicken Breast

I’m coming around to the idea of baked chicken breast, guys. I used to be dead set against baking chicken breast because they always turned out so bland, blonde, and just bor-ing. BUT if...

Buffalo Tempeh Sandwich on a Cutting Board

Buffalo Tempeh Sandwiches

There’s a restaurant in my neighborhood that has a vegetarian Nashville Hot “Chicken” Sandwich made with tempeh that is sooo good even though it hurts sooo bad. Spicy food lovers, you know what I’m...

This sweet and tangy 20 Minute Honey Mustard Chicken will be your new family favorite weeknight dinner. Only a few pantry staples needed! Budgetbytes.com

20 Minute Honey Mustard Chicken

If I’ve said it before, I’ll still say it 100 times more, simple pan sauces are life! 🙌They’re the fastest, easiest way to create a flavorful meal from a simple cut of meat. This...

Make your own homemade freezer garlic bread slices, ready to bake on demand. Bake two or ten frozen slices at a time, ready in minutes! Budgetbytes.com

Homemade Freezer Garlic Bread

I’ve made my own garlic bread in the past and it’s to die for, but when do I ever need a whole loaf at once? While I probably could eat a whole loaf, I...

This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. Budgetbytes.com

Creamy Tuna Pasta with Peas and Parmesan

Peas are totally underrated. They’re inexpensive, easy to cook or add to recipes, and packed with both protein and fiber. So they’re an excellent item to keep on hand in your freezer to whip...

Front view of baked Rosemary Pepper Drop Biscuits on the baking sheet.

Rosemary Pepper Drop Biscuits

There’s nothing like fresh bread with dinner, but I don’t know anyone who has time to make a fresh yeast rolls every night. So for the nights when you’re short on time, these Rosemary...

It only takes a few fresh ingredients make this Fresh Tomato Basil Pasta with Ricotta, the perfect light lunch or dinner for summer! BudgetBytes.com

Fresh Tomato Basil Pasta with Ricotta

I’m about to go on vaaaaaycation! So naturally I have one thousand things to do before I leave and can’t be bothered with cooking anything complicated. Well, whether you’re in the middle of that...

You only need a few ingredients to make this light and satisfying Thai Coconut Curry Carrot Soup. It’s a creamy, a little sweet, a little spicy, and a lot of delicious. BudgetBytes.com

Thai Coconut Curry Carrot Soup

You guyyyyysssssss. This Thai Coconut Curry Carrot Soup is everything. I seriously wanted to slurp up the entire pot! It’s light, creamy, just a little spicy, and somehow perfectly fitting with this warmer than...

This rich and subtle pasta sauce is incredibly easy, which has earned it the title of The Best Weeknight Pasta Sauce in my house! BudgetBytes.com

The Best Weeknight Pasta Sauce

I’ve made a lot of variations of pasta sauce over my nine years of blogging, but I think this latest version wins the title of The Best Weeknight Pasta Sauce. Why? Because it’s incredibly...

Layer ingredients in container for Make Ahead Microwave Breakfast Scrambles.

Make Ahead Microwave Breakfast Scrambles

One of my favorite things to do is replicate “convenience foods” at home, and for the past couple of weeks I’ve been seeing ads for these new breakfast cups where you just crack an...

Almost Eggs Benedict is the easy and approachable version of the brunch classic, scaled back and scaled down to feed just to on a lazy weekend morning. BudgetBytes.com

Almost Eggs Benedict

True story: every time my boyfriend and I go out to eat he will order Eggs Benedict if it’s on the menu. Every time. But I’ve never made it for him at home! I...

This pot of Chicken and Dumplings with Vegetables is a classic comfort food packed with enough vegetables to count as a well rounded meal. BudgetBytes.com

Chicken and Dumplings with Vegetables

Chicken and Dumplings. What does that mean to you? There are about a million (okay, maybe more like 900,000) different interpretations of this comfort food. When I was growing up it was basically chicken...

This Tuscan White Bean Pasta is a fast and flavorful dish that is perfect for weeknight dinners. The caramelized garlic, basil, and Parmesan pack a huge flavor punch! BudgetBytes.com

Tuscan White Bean Pasta

This Tuscan White Bean Pasta is definitely my type of recipe. It’s quick, uses a lot of fresh ingredients, is very filling, and flavorful. This pasta packs protein (white beans and parmesan), veggies (tomatoes...

A quick and buttery herb pan sauce transforms these simple chicken thighs into decadent Herb Butter Chicken Thighs. BudgetBytes.com

Herb Butter Chicken Thighs

When I need a fast no-brainer meal, it’s all about a quick skillet-cooked chicken and an easy pan sauce. Those rich flavorful pan sauces are absolute heaven and can be spooned over rice, tossed...

Double Spinach Artichoke Dip is PACKED with spinach, three types of cheese, and just enough spice to tingle your taste buds. BudgetBytes.com

Double Spinach Artichoke Dip

Yeah, Double Spinach Artichoke Dip because if I’m going to eat something this rich and creamy I’m going to make sure I eat a pound of spinach while I’m at it. 😂 Most people have...

If you’re trying to cut carbs, try this Spicy Roasted Cauliflower with Cheese Sauce to get your rich, creamy, cheesy fix! BudgetBytes.com

Spicy Roasted Cauliflower with Cheese Sauce

I’ve really really been trying to curb my pasta dependency (addiction?) lately. One of the easiest ways to do that is to just swap vegetables for the pasta, but I’m not really into spiralizing or zoodles,...

Roasted Eggplant with Meat Sauce is an elegant low carb main dish that will leave you satisfied. Pair with a simple green salad for a complete meal. BudgetBytes.com

Roasted Eggplant with Meat Sauce

I’m the type of person who could just eat marinara sauce with a spoon. I love it just that much. BUT that feels kind of weird so I try to find other vehicles to...

These Maple Miso Roasted Carrots are sweet, savory, and rich, and make a great side dish to any Asian inspired meal. BudgetBytes.com

Maple Miso Roasted Carrots

Lately I’ve been trying to branch out beyond my garlic and onion obsession and play with new flavors. Miso is something I haven’t experimented with in the past, but I’ve wanted to explore for...

Plenty of vegetables, a hearty wild rice blend, and a super creamy sauce make this Wild Rice and Vegetable Casserole a warm comforting dish for winter! BudgetBytes.com

Wild Rice and Vegetable Casserole

I’ve been making a lot of soups lately and not being very diligent about chopping and freezing my leftover vegetables, so I found myself this week with a refrigerator full of vegetables and wondering...

Slow Cooker Hot Buttered Apples are an easy and versatile dessert that is perfect for using up your glut of autumn apples! BudgetBytes.com

Slow Cooker Hot Buttered Apples

What do you do when you’ve got a lot of apples on your hands and they’re looking like they might not have that much longer to live? Make Slow Cooker Hot Buttered Apples! 👏👏👏

These Orange Cranberry Muffins are a holiday staple in my house and extras can be frozen for a quick treat whenever the craving hits. BudgetBytes.com

Orange Cranberry Muffins

It’s cranberry season!! I get just about as excited for cranberry season every year as I do for pumpkin season in early October. I just love those tart little berries more than I can...

Braised Red Cabbage is an easy, cost efficient, and healthful side for your comforting winter meals. BudgetBytes.com

Braised Red Cabbage

You guys know how I feel about cabbage, right? It’s like, the best thing ever. It’s super cheap, doesn’t spoil quickly, is super healthful, and can easily bulk out a meal. Braised Red Cabbage...

Streuseled Sweet Potatoes are an easy, deconstructed version of the classic sweet potato casserole that is manageable enough for weeknight dessert. BudgetBytes.com

Streuseled Sweet Potatoes

I’m totally getting my autumn-vibes on this weekend with these Streuseled Sweet Potatoes. They’re a super simple dessert that is almost like a deconstructed sweet potato casserole. Because it’s so simple you can have...

The earthy flavor and subtle sweetness of molasses makes these Sweet Molasses Dinner Rolls the perfect addition to your fall holiday table. BudgetBytes.com

Sweet Molasses Dinner Rolls

It’s been a long time since I’ve baked bread, but this week I needed the therapeutic ritual to help slow my mind. I decided to make a variation on basic dinner rolls because turkey...

These Cinnamon Pita Crisps are a tasty little snack that's perfect for fall. Dip them into your favorite sweet treat or eat them on their own. BudgetBytes.com

Cinnamon Pita Crisps

Would you believe it if I told you that this recipe for Cinnamon Pita Crisps started out as a kale salad? 😂 Yeah, I’m serious. I made a kale salad the other day and...

Smoky and spicy shrimp, sweet and tangy slaw, and a zesty garlic lime sauce make these Blackened Shrimp Tacos seriously delicious! BudgetBytes.com

Blackened Shrimp Tacos

I had half a pound of frozen shrimp (30/40 count) in my freezer leftover from making Blackened Shrimp Pasta, so I decided to try Blackened Shrimp a new way—Blacked Shrimp Tacos! Because tacos are always...

This incredible roux-less mac and cheese is rich, creamy, and only requires seven ingredients. Perfect for last minute weeknight dinners! BudgetBytes.com

Will It Skillet? Mac and Cheese

I have something really fun (and delicious) for you today!! I’m so excited about this, guys. My friend, Daniel Shumski, released his second book yesterday and it’s a gem! The book is called Will It Skillet? (a...

This Cheesy Chicken Vegetable and Rice Casserole is everything your comfort food dreams are made of. BudgetBytes.com

Cheesy Chicken Vegetable and Rice Casserole

I’m alllll about the casseroles in winter. They’re warm, filling, and comforting. This week I took my favorite Broccoli Cheddar Casserole and beefed it up a bit. …Er, chickened it up a bit. I...

These Vegetarian French Dip Sandwiches are fast, easy, and feature a salty-sweet herb infused vegetarian au jus for dipping. BudgetBytes.com

Vegetarian French Dip Sandwiches

Last week I saw an amazing photo for some Slow Cooker French Dip Sandwiches from Carlsbadcravings.com and I couldn’t stop thinking about them. I wanted those sandwiches and I wanted them bad. But then...

Maple Brown Butter Mashed Sweet Potatoes are a simple way to add a little something extra special to your Thanksgiving table. BudgetBytes.com

Maple Brown Butter Mashed Sweet Potatoes

Let me introduce you to a little magic called brown butter. If you thought butter makes everything better, wait until you try the nutty, caramel-scented version of butter. It takes just a few minutes to make,...

The 1917 Applesauce Cake from Anne Byrn's new book American Cake is light, sweet, and full of warm spices. BudgetBytes.com

Anne Byrn’s 1917 Applesauce Cake

A couple weeks ago I got an email from fellow cookbook author, Anne Byrn, who I had worked with a couple years back when she was passing through town promoting one of her cookbooks....

Close up of fried cabbage and noodles in a large pot, from the side

Fried Cabbage and Noodles

Fried cabbage and noodles is simple comfort food at its finest! If you’re a fan of plain buttered noodles with salt and pepper, you’ve got to try adding caramelized onions and sautéed cabbage into...

Cheddar Grits Breakfast Bowls are an easy but indulgent breakfast or brunch treat that you can whip up in no time. BudgetBytes.com

Cheddar Grits Breakfast Bowls

Stick with me, kid, and you’ll never need to fight off the weekend brunch crowds again. As I’ve mentioned before, I love doing a special breakfast at home on the weekend instead of waiting...

Peanut Butter and Jelly Bars

Peanut Butter and Jelly Bars

Welcome to recipe #2 in my vacation recipe series! All this week I’ll be posting all desserts, or food that is just for fun, because VACATION! Today’s Peanut Butter and Jelly Bars is the...