Hot Breakfast Recipes

Baked eggs are an easy and affordable lazy weekend breakfast AND a great way to use up leftovers in your fridge.

You're going to love this silky, savory, and ridiculously Easy Quiche Lorraine! The puff pastry crust makes it absolutely effortless!

This southwest tofu scramble is a super fast and filling meal that easy to customize and can be served several different ways.

This recipe for Bread Pudding is an easy, versatile, and budget-friendly way to transform leftover ingredients into a decadent dessert.

It's hard not to go "Mmmmm." when you bite into this crispy, fluffy, custardy, cinnamon and vanilla-scented French toast.

Baked Pumpkin Pie Oatmeal is a great make-ahead breakfast option that has all the great flavors of pumpkin pie packed into whole grain oats.

Once you taste these luscious ricotta pancakes, you'll be making them non-stop. Ricotta transforms them into airy, creamy, custardy delights.

This easy soda bread recipe is budget-friendly and endlessly adaptable. It's also a stone-cold stunner. It got props from Gordon Ramsay!

Did you know you can make the crunchiest cinnamon toast ever in an air fryer? Buttery, and so decadent, for pennies! This one's a keeper.

Zucchini Slice is an easy and budget-friendly Australian dish featuring fresh zucchini baked into a cheesy egg-based batter.

Frittatas are an easy and inexpensive way to use up leftovers in your fridge, and they're great for breakfast, lunch, or dinner!

Breakfast nachos are a fun and easy way to change up your breakfast or brunch routine. Plus, the topping options are endless!