I’ve been a little obsessed with Dutch Baby Pancakes lately. They’re just so easy and fun that they make the perfect weekend breakfast splurge. And I’m all about doing up breakfast big on the...
Jam
Welcome to recipe #2 in my vacation recipe series! All this week I’ll be posting all desserts, or food that is just for fun, because VACATION! Today’s Peanut Butter and Jelly Bars is the...
Pork chops, meet blackberry sage pan sauce. Pan sauce, meet pork chops. I just know you two will get along beautifully and live a long, happy life as blackberry sage pork chops (until I eat you, anyway)....
I couldn’t let the season go by without making at least one Christmas cookie. But what kind? There are bazillions of delicious Christmas cookies out there! I decided to get all nostalgic and make...
Sweet, tangy and spicy… What a powerful flavor combo. It’s strong sauces like this that allow you to take something that is otherwise boring or inexpensive and make it into an outstanding meal. So,...
It’s time for a dessert again because I’m cravin’ some sweets! This recipe is one of those quick classics that you can throw together in under 15 minutes, let bake for 30 minutes and...