Under $1 per serving

This lemon herb egg salad is a brighter more herbal version of the American classic.

Forget expensive basil pasta, this quick and easy parsley pesto pasta packs a huge flavor punch and costs pennies.

There is no kneading required to make these homemade focaccia rolls that have a crispy exterior and a soft, fluffy interior.

These juicy Honey Spice Chicken Thighs are coated in a sweet and spicy rub and then baked until tender. Step by step photos.

Coconut lentils are a rich, savory way to add flavor to regular lentils.

Sriracha hummus is a fun, spicy twist on the creamy traditional chickpea dip.

Raisin spice bread is a slightly sweet bread that is perfect for cinnamon toast or just smearing with creamy peanut butter.

A hearty pasta dish with vegetables and flavorful sausage, Sausage Broccoli Pasta is a weeknight dinner winner.

Tender broccoli florets, hearty pasta, and a creamy indulgent sauce make for great vegetarian main dish.

Make ahead smoothie packs makes your morning smoothie much faster and easier to prepare.

This cumin lime chickpea salad has buttery chickpeas, red onion, cilantro, and a homemade cumin lime dressing.

This rich oatmeal is made with a rich, gingerbread flavored custard and baked in the oven. Gingerbread baked oatmeal tastes like a dessert.