Budget Bytes

Cost Per Serving

Close up of a pot full of chicken stew

Chicken Stew

This chicken stew is a rich and hearty mix of tender chicken thighs, vegetables, and a light but flavorful herb-infused gravy.

side view of pumpkin smoothie, pumpkins behind it

Pumpkin Smoothie

This pumpkin smoothie was one of my first experiments with pumpkin purée TEN years ago. I had a little bit of pumpkin leftover from another recipe and thought, “Hey, can I put this in...

spicy chex mix on a baking sheet

Spicy Chex Mix

Spicy Chex Mix is an easy homemade snack mix with just the right combination of salty, crunchy, and spicy flavors.

Bratwurst and sauerkraut in a skillet with beer, potatoes, and mustard on the sides

Bratwurst and Sauerkraut

Juicy bratwurst simmering in tangy sauerkraut, sweet apples, onions, and broth is an easy and flavorful way to enjoy this German sausage.

side view of ranch drop biscuits on a plate

Ranch Drop Biscuits

Add ranch seasoning to your biscuit dough for an extra punch of flavor! These Ranch Drop Biscuits are the perfect side for a bowl of soup.

One pot veggie pasta in a bowl with a fork

One Pot Veggie Pasta

This one pot veggie pasta is an easy, satisfying, and quick dinner. Use whatever vegetables you have on hand and make it your own!

Apple crisp in a bowl topped with vanilla ice cream

Easy Apple Crisp

This Easy Apple Crisp is a simple dessert that is warm, cozy, and sweet. It's the perfect dessert for chilly fall evenings.

Balsamic reduction being drizzled onto a mini caprese pizza

Easy Caprese Pizza

Creamy mozzarella, fresh tomatoes and basil, and a light drizzle of tangy balsamic glaze make this easy Caprese pizza phenomenal!

Balsamic glaze dripping off a spoon into a small dish, basil leaves all around

Homemade Balsamic Glaze

A simple homemade balsamic glaze or balsamic reduction is super easy to make and tastes great drizzled over vegetables, meat, and more!

Close up of pasta being twirled around the tongs in the skillet

One Pot Creamy Mushroom Pasta

This creamy mushroom pasta is a rich, umami-filled delight that cooks quickly and easily in one pot. The perfect dinner for busy nights.

Two bowls of autumn fruit and nut oatmeal surrounded by apples, leaves, and pinecones

Autumn Fruit and Nut Oatmeal

Oatmeal has been one of my favorite budget ingredients since day one. It’s super inexpensive, shelf-stable, and can be used in both sweet and savory dishes. Not to mention, a warm bowl of oatmeal...

Overhead view of a bowl of pumpkin chili with cheese and tortilla chips

Easy Pumpkin Chili

Pumpkin chili is hearty but light and packed with fiber and other nutrients. It's the perfect warm and cozy bowl of fall flavors.

Close up side view of shredded buffalo chicken in the slow cooker with tongs

Slow Cooker Buffalo Chicken

Slow Cooker Buffalo Chicken is tender, juicy, tangy, and rich all at the same time! Perfect for sandwiches, nachos, salads, pizza, and more.

A spoonful of lentil and pumpkin soup being lifted from the bowl

Curried Red Lentil and Pumpkin Soup

Hooray for easy soups! This Curried Red Lentil and Pumpkin Soup is the type of recipe that saves the day—very few ingredients, fast, and really delicious. Oh yeah, and did I mention how incredibly...

Side view of sliced meatloaf on a platter

Classic Homemade Meatloaf

This classic meatloaf recipe is just like the traditional meatloaf grandma used to make. Tender and juicy with the perfect tomato glaze!

Overhead view of a pile of garlic parmesan fries with a small cup of ketchup

Garlic Parmesan Oven Fries

What doesn’t taste better when covered in garlic and Parmesan?? This classic flavor combo gives these oven-baked fries a one-two punch of savory umami flavor that makes you just want more and more… And don’t...

Close up of a fork cutting into a piece of apple cinnamon bread pudding

Apple Cinnamon Bread Pudding

Bread pudding, also known as French Toast Casserole, is what all your cozy weekend breakfast dreams are made of. It’s basically bread soaked in a sweet and creamy custard, then baked to perfection. The...

overhead view of a bowl full of savory oatmeal with ingredients on the sides

Savory Oatmeal

It’s funny how oats have been pigeonholed for use in mostly sweet dishes in the U.S. We tend to eat oats sweetened at breakfast, or as part of delicious crumbly desserts, but oats do...