
Parker House Rolls
$3.20 recipe / $0.20 per servingThese Parker House rolls are soft and fluffy with a rich, buttery flavor, perfect with just a dab of butter or for soaking up soups, stews, or gravy.


These Parker House rolls are soft and fluffy with a rich, buttery flavor, perfect with just a dab of butter or for soaking up soups, stews, or gravy.

These Oven Roasted Potatoes are an easy side made with russet potatoes, a quick parboil, and simple seasonings for deeply golden edges and fluffy centers.

This homemade gnocchi is easy to make with potatoes, flour, egg yolks, and salt. Soft, pillowy, and pan-seared in a touch of butter, they are delicious.

This Ham Tetrazzini recipe is a cozy way to use up leftover ham with spaghetti, mushrooms, peas, and a creamy homemade sauce. Cheap and delicious!

This creamy Potato Leek Soup recipe is rich & cozy, made with buttery leeks, tender potatoes, and a few simple techniques for the best texture.

This easy Chicken Broth Bowl recipe is a one-pot soup made with chicken, rice, and veggies for a nourishing soup everyone will love!

These easy Chicken Croquettes are crisp and golden with a creamy chicken filling. This chill-and-freeze method keeps them from falling apart when frying!

Creamy, cozy, and weeknight-easy, these Marry Me Chicken Meatballs simmer in a tomato Parmesan sauce with spinach. Perfect over pasta or mashed potatoes!

This easy Slow Cooker Jambalaya recipe is a Louisiana classic made simple, with all the big flavor and half the effort.

This Thai Chicken Satay with Peanut Sauce is made at home with juicy chicken breast simmered in a creamy peanut sauce with garlic, ginger, soy sauce, lime, and a little heat for an easy weeknight dinner.

Creamy Chicken Cobbler made from scratch in one skillet, topped with homemade cheddar biscuits. This comfort food is easy and perfect for leftovers!

This easy Gumbo recipe is made with andouille sausage, chicken, the Cajun holy trinity, and a dark roux. It's fail-proof, flavor-packed, and delicious!