Pork and Sauerkraut
$15.09 Recipe / $1.89 ServingThis easy Pork and Sauerkraut is slow-braised with apples and warm spices. A budget-friendly New Year’s classic that’s hands-off and feeds a crowd!
Jennie Alley
With a background in both the front and back of house, Jennie brings a deep understanding of hospitality to their role as a Recipe Developer. A graduate of culinary school, they have extensive experience in the food industry, combining technical expertise with a passion for creating innovative, approachable recipes.
Before stepping into the culinary world full-time, Jennie also built a diverse career in advertising, acting, and film. Based in Nashville, she is represented by an acting agent and continues to work in the entertainment industry from time to time.
When not developing recipes, Jennie enjoys hiking, cooking, and spending time at the park with their dog, Jack, and partner, Travis.
Southern Slow Cooker Green Beans
$9.08 Recipe / $1.13 ServingThis Southern Slow Cooker Green Beans recipe is hands down one of my favorite ways to prepare haricots verts. The bacon brings a deep, savory umami richness, and the brown sugar rounds it out with a subtle touch of sweetness. The beans turn out tender and flavorful, making this one of the most perfect sides that pairs well with everything.
S’mores Bark
$4.86 Recipe / $0.20 ServingCrunchy graham crackers coated in a combination of rich chocolate and marshmallow cream are topped with mini marshmallows, making this S'mores Bark reminiscent of everyone's favorite campfire treat. Budget-friendly, this year-round dessert is easy to prepare and a great way to bring a little bit of summer back into your fall and winter days.
Seafood Lasagna
$15.29 Recipe/ $1.70 ServingThis Seafood Lasagna Recipe mixes shrimp, imitation crab, and cozy layers of noodles with a creamy white sauce. A budget-conscious seafood dish that tastes like a treat!
Hawaiian Rolls
$3.25 recipe / $0.27 servingThese Hawaiian Rolls feature buttery golden tops and a tender crumb that melts in your mouth. I like to serve them on their own or use them as the base for sliders, sandwiches, or sometimes I just slather them in butter.
Gingerbread Pancakes
$2.01 Recipe / $0.50 ServingMake your mornings festive with this recipe for Gingerbread Pancakes! A quick, cozy stack filled with warm spices and classic gingerbread flavor.
Cornbread Casserole
$4.76 Recipe / $0.60 ServingThis Cornbread Casserole combines the creaminess of corn pudding with the golden crust of classic cornbread for a dish that is soft on the inside and perfectly crisp on top.
Popovers
$2.03 Recipe/ $0.17 ServingThese Popovers are light, airy little clouds with a crisp exterior and a soft, tender interior. Simple and delicious, you can make them right in your muffin tin.
Chess Pie
$4.24 recipe / $0.53 servingThis easy recipe for Chess Pie makes a classic Southern dessert with a rich, sweet custard filling and a flaky crust. A delicious Thanksgiving treat!
Skyline Chili (Cincinnati Chili)
$11.70 recipe / $2.92 servingRecreate the famous Skyline flavor with this Cincinnati Chili recipe! The spiced beef sauce is simmered, not browned, and served over spaghetti with cheddar and onions.
Pumpkin Cheesecake
$5.97 recipe / $0.74 servingThis creamy Pumpkin Cheesecake recipe is smooth, lightly spiced, and perfect for Thanksgiving. Easy to make without a water bath or springform pan!
Sweet Potato Casserole
$7.47 Recipe / $0.94 ServingA classic Southern Sweet Potato Casserole made with creamy mashed sweet potatoes and a crunchy pecan streusel topping. Simple, affordable, and always a Thanksgiving favorite.