7 Layer Dip
$16.72 recipe / $1.11 servingThis easy 7 Layer Dip is the perfect appetizer for parties, football games, and gatherings. No cooking needed and it feeds a large crowd!
No-Cook Recipes
Mixed Berry Smoothie
$6.92 recipe / $3.46 servingThis Mixed Berry Smoothie recipe is rich, creamy, packed with lots of fruit and perfect for a quick breakfast or a midday snack.
Christmas Punch
$13.88 recipe / $0.69 servingThis easy Christmas Punch Recipe is the perfect drink to get you in the holiday mood with flavors of apple, cranberry, and sparkling ginger.
Sweet Cream Cold Foam
$0.32 recipe / $0.16 servingSweet cream cold foam is a creamy and sweet delight that takes seconds to make and will transform hot or iced coffee into a treat.
Homemade Tartar Sauce
$1.65 recipe / $0.33 servingHomemade tartar sauce is incredibly easy to make and pairs perfectly with any baked or fried fish or seafood.
No-Bake Cheesecake
$14.37 recipe / $1.79 servingThis No-Bake Cheesecake is sweet, rich, and tangy with a buttery graham cracker crust. The perfect easy dessert to satisfy your sweet tooth!
Apple Slaw
$6.46 recipe / $0.65 servingThis crisp and refreshing apple slaw is the perfect easy side dish for weeknight meals or potlucks during the fall season.
How to Make Oat Milk
$1.42 recipe / $0.36 servingLearn how to make oat milk with just five simple ingredients and enjoy the creamiest, most refreshing plant-based milk for pennies on the dollar.
Green Goddess Salad
$15.29 recipe / $1.91 servingThis creamy, crunchy, and tangy Green Goddess salad is as delicious as it is easy to make, plus it's ridiculously budget-friendly.
Green Goddess Dressing
$6.73 recipe / $0.42 servingThis creamy, herbaceous Green Goddess Dressing is perfect for hearty summer salads or as a tangy dip for fresh or roasted summer vegetables.
Mayo Ketchup
$0.64 recipe / $0.16 servingSweet and tangy Mayo Ketchup is a perfect dipping sauce for fried food and is also a fantastic sandwich spread, salad dressing, or marinade.
Salmorejo
$9.78 recipe / $1.22 servingSalmorejo is a cold Spanish soup that's delicious, creamy, easy to make, and a great way to use up summer tomatoes and day-old bread!