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Easy Buffalo Sauce
5
from
2
votes
This incredibly easy buffalo sauce only takes a few minutes to make and is perfect for dipping or drizzling all over your favorite foods.
Step-by-step photos can be seen below the recipe card.
Author:
Beth Moncel
Servings
6
makes ¾ cup
Prep
3
minutes
mins
Cook
7
minutes
mins
Total
10
minutes
mins
Save Recipe
Print Recipe
Ingredients
▢
4
Tbsp
butter
($0.40)
▢
½
cup
Frank's Redhot Sauce
($1.29)
▢
1
tsp
Worcestershire sauce
($0.02)
▢
½
tsp
garlic powder
($0.05)
Video
Instructions
Melt the butter in a small saucepot over medium heat, then add the remaining ingredients (hot sauce, Worcestershire, garlic powder).
Whisk the ingredients together and heat through. Serve hot or refrigerate until ready to use.
See how we
calculate recipe costs here
.
Equipment
Small Saucepot
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Nutrition
Serving:
2
Tbsp
Calories:
69
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
8
g
Sodium:
690
mg
Fiber:
1
g
Read our full
nutrition disclaimer here.
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