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Chicken Salad with Apples
This chicken salad is packed with sweet and crunchy apples, tart dried cranberries, and a light and creamy homemade dressing.
Cook Time
15
minutes
mins
Total Time
15
minutes
mins
Total Cost:
$10.35 recipe / $2.59 serving
Servings:
4
1 cup each
Author:
Beth Moncel
Ingredients
3
cups
chopped cooked chicken
$7.97
1
apple
1.5 cups chopped, $0.76
1/4
cup
red onion
diced , $0.20
1/4
cup
dried cranberries
$0.22
1/3
cup
mayonnaise
$0.53
1/3
cup
plain yogurt
$0.35
1
Tbsp
Dijon mustard
$0.18
1
Tbsp
red wine vinegar
$0.10
1/4
tsp
salt
$0.02
1/4
tsp
freshly cracked black pepper
$0.02
Instructions
Chop the cooked chicken and the apple into small pieces. Finely dice the red onion.
Place the chicken, apple, onion, and dried cranberries in a large bowl.
Combine the mayonnaise, yogurt, Dijon, red wine vinegar, salt, and pepper in a bowl. Stir until smooth.
Pour the dressing over the salad ingredients in the bowl and stir until everything is coated. Serve immediately or refrigerate until ready to eat.
See how we
calculate recipe costs here
.
Nutrition
Serving:
1
Serving
|
Calories:
367
kcal
|
Carbohydrates:
15
g
|
Protein:
34
g
|
Fat:
19
g
|
Sodium:
395
mg
|
Fiber:
2
g