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Cherry Almond Smoothie
This rich and creamy smoothie has a natural and subtle sweetness, a creamy texture, and tons of protein and plant fiber to keep you full.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Beverage, Breakfast
Cuisine:
American
Total Cost:
$1.69 each
Servings:
1
(12 oz.)
Author:
Beth Moncel
Ingredients
1/2
cup
frozen riced cauliflower
$0.21
1/2
frozen banana
$0.10
1/2
cup
frozen sweet cherries
$0.88
1
Tbsp
almond butter
$0.23
1/8
tsp
cinnamon
$0.02
1
cup
almond milk*
$0.25
Instructions
Add all of the ingredients to a blender and blend until smooth. Adjust the liquid as needed to make it blend smoothly. Serve immediately.
See how we
calculate recipe costs here
.
Notes
*I used plain, unsweetened almond milk, but you can use sweetened if you prefer a sweeter smoothie. Vanilla flavored almond milk will also work well.
Nutrition
Serving:
1
smoothie
|
Calories:
254.7
kcal
|
Carbohydrates:
35.8
g
|
Protein:
6.7
g
|
Fat:
11.6
g
|
Sodium:
229.5
mg
|
Fiber:
6.8
g