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Shaved Brussels Sprouts Salad Recipe
Cost
$5.45 recipe / $0.90 serving
4.75
from
4
votes
This Shaved Brussels Sprouts Salad recipe is the perfect healthy side to meal prep for the holidays! It's fresh, tangy, and SO easy to make.
Author:
Jess Rice
Servings
6
servings (½ cup per person)
Prep
20
minutes
mins
Total
20
minutes
mins
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Ingredients
▢
1
bag
Brussels sprouts (1lb)
($2.98)
▢
1
Tbsp
Dijon mustard
($0.06)
▢
2
tsp
honey
($0.10)
▢
2
Tbsp
apple cider vinegar
($0.06)
▢
3
Tbsp
olive oil
($0.57)
▢
2
cloves
garlic, minced
($0.06)
▢
¼
tsp
salt
($0.01)
▢
⅓
cup
craisins
($0.72)
▢
¼
cup
crushed pecans
($0.86)
▢
¼
tsp
freshly cracked black pepper
($0.03)
Instructions
Using a mandoline or a knife, shave brussels sprouts. Transfer to a serving bowl.
In a small mixing bowl, combine Dijon mustard, honey, apple cider vinegar, olive oil, minced garlic, and salt. Whisk to combine.
Add craisins and crushed pecans to the serving bowl with Brussels sprouts.
Drizzle dressing over the top of the salad.
Toss to combine and add black pepper to taste.
See how we
calculate recipe costs here
.
Equipment
Mandoline Slicer
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Nutrition
Serving:
1
serving (½ a cup)
Calories:
158
kcal
Carbohydrates:
15
g
Protein:
3
g
Fat:
11
g
Sodium:
144
mg
Fiber:
4
g
Read our full
nutrition disclaimer here.
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