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–+ servings

French Dressing Recipe

 Cost $1.20 recipe / $0.12 serving
5 from 1 vote
This easy homemade French Dressing recipe is made with ketchup, apple cider vinegar, oil, and simple seasonings. Quick and delicious!
Author: Marsha McDougal
Overhead view of a bowl of French dressing.
Servings 10 servings (2 Tbsp each)
Prep 5 minutes
Total 5 minutes
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Ingredients

  • ⅓ cup ketchup ($0.22)
  • ¼ cup apple cider vinegar ($0.22)
  • ¼ cup granulated sugar ($0.24)
  • ½ tsp paprika ($0.05)
  • ¼ tsp garlic powder ($0.03)
  • ¼ tsp onion powder ($0.03)
  • ¼ tsp salt ($0.01)
  • ⅔ cup vegetable oil* ($0.40)

Instructions 

  • Add the ketchup, vinegar, sugar, paprika, garlic powder, onion powder, and salt to a bowl. Slowly whisk in the oil until all the ingredients are combined and smooth. Serve immediately or store in the refrigerator for up to 5 days.

See how we calculate recipe costs here.

Equipment

  • Mixing bowl

Notes

*You can substitute the vegetable oil for canola oil or any neutral-flavored oil.
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Nutrition

Serving: 1servingCalories: 158kcalCarbohydrates: 7gProtein: 0.1gFat: 15gSodium: 131mgFiber: 0.04g
Read our full nutrition disclaimer here.
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