Go Back
–+ servings
Overhead view of a bowl of homemade frozen yogurt.
Print Recipe Add to Collection
3.70 from 10 votes

3 Ingredient Frozen Yogurt

Cool off with this quick and easy 3-Ingredient Frozen Yogurt recipe. Simple ingredients, NO ice cream maker, and tons of topping ideas!
Prep Time5 minutes
Freeze Time8 hours
Total Time8 hours 5 minutes
Course: Dessert
Cuisine: American
Total Cost: $6.21 recipe / $0.26 serving
Servings: 24 servings (¼ cup per person)
Calories: 78kcal
Author: Jess Rice

Equipment

  • Mixing bowl (freezer-safe)
  • Hand Mixer

Ingredients

  • 1 14 oz. can sweetened condensed milk $1.59
  • 1 quart full fat Greek yogurt $4.12
  • 1 tsp vanilla extract $0.50

Instructions

  • Gather the ingredients.
  • Combine all the ingredients in a large mixing bowl and mix on high speed with a hand mixer until completely combined, smooth, and fluffy, about 5-8 minutes.
  • Cover the bowl with plastic wrap and transfer to the freezer for 8 hours. Make sure your bowl is freezer-safe!
  • Scoop and enjoy!

See how we calculate recipe costs here.

Nutrition

Serving: 1serving | Calories: 78kcal | Carbohydrates: 10g | Protein: 5g | Fat: 2g | Sodium: 35mg