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4 from 2 votes

Marinated White Beans

Marinated White Beans are a fast, easy, and versatile side dish that comes together in minutes with bold flavors like lemon and garlic.
Prep Time10 mins
Total Time10 mins
Total Cost: $2.83 recipe / $0.47 serving
Servings: 4
Author: Beth M


  • 2 -15 oz cans butter beans $2.18
  • 1/4 bunch fresh parsley $0.20
  • 2 Tbsp olive oil $0.22
  • 1 Tbsp lemon juice $0.05
  • 1 clove garlic, minced $0.08
  • 1/2 tsp dried oregano $0.05
  • Salt and pepper to taste $0.05


  • Drain the beans and rinse them with cool water in a colander. Let the excess water drain away.
  • Rinse and drain the parsley. Pull the parsley leaves from the stems, then chop them roughly.
  • Combine the rinsed beans, chopped parsley, olive oil, lemon juice, minced garlic, oregano, a pinch of salt, and some freshly cracked pepper in a bowl. Stir until everything is well mixed. Taste the beans and adjust the salt if needed. Refrigerate until ready to eat.