5 from 2 votes

Dilly Vegetable Dip

This super quick and flavorful vegetable dip makes snacking on fresh produce easy and delicious. Control the salt and make as much or as little as you need.
Prep Time5 mins
Total Time5 mins
Total Cost: $0.66 recipe / $0.17 serving
Servings: 4 (2 Tbsp each)
Author: Beth - Budget Bytes


  • 1/2 cup sour cream $0.47
  • 1/4 tsp lemon pepper $0.03
  • 1/4 tsp salt $0.02
  • 1/16 tsp garlic powder $0.01
  • 1 tsp chopped fresh dill $0.30


  • In a small bowl, combine the sour cream, lemon pepper, salt, and garlic powder.
  • Pull the wispy pieces of dill from the stems, then roughly chop. Stir the chopped dill into the sour cream. Taste and adjust the salt if needed.
  • Serve immediately or refrigerate until ready to eat.