How To Make Sour Cream

What You Need:

-Heavy Cream -Vinegar

1

Add the cream to a mason jar or other airtight container.

Add Cream to Jar

2

Add the vinegar (or lemon juice) to the cream.

Add Vinegar

3

Close the container and shake it for a minute or two until the cream thickens.

Shake Until Thick

4

Use the cream right away or leave the jar (with the mouth covered in cheesecloth or other lightweight cloth and secured with a rubberband) on your counter overnight to ferment and thicken.

Use Or Store

Ready to Make it?

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